About Stainless Steel Chilly Cutter
Stainless Steel Chilly Cutter
Stainless Steel Chilly Cutter manufactured by J. D. Products (India). We are leading Manufacturer of Stainless Steel Chilly Cutter. Our Best Quality Chilly Cutter also Export in several countries. We are also Deal in Several Other Products like Onion crusher, Kitchenware, Knifes, Gas trolley, Chilly Cutter.
Our Chilly Cutter available in two material. Plastic Chilly Cutter and Stainless Steel Chilly Cutter.
Features
- Heavy duty SS body
- 14-cutter/blade inner side
- Fitted with special type SS Blade
- Bushing handle knob for easy movement
- Insert SS Net Mould (Thick)
Efficient and Safe Manual OperationThis chilly cutter enables you to chop chillies and small vegetables quickly using an ergonomic rotating knob. Its manual mechanism provides complete user control, minimizing risk of accidental cuts and requiring no electricity, making it ideal for everyday kitchen tasks in both commercial and home settings.
Durability and Superior Build QualityMade from 202 grade stainless steel and ABS plastic, the cutter ensures corrosion resistance and lasting performance. Its polished stainless steel surface is both visually appealing and easy to clean, while the removable plastic lid simplifies ingredient addition and maintenance.
Space-Saving and Easy MaintenanceThe compact design ensures that the cutter can be conveniently stored in your kitchen drawers or cabinets without occupying much space. Since it is dishwasher safe, routine cleaning is hassle-free, though hand washing is recommended for enhanced longevity and finish retention.
FAQs of Stainless Steel Chilly Cutter:
Q: How do I use the Stainless Steel Chilly Cutter for the best results?
A: Simply place cleaned chillies or small vegetables inside the unit, secure the removable plastic lid, and turn the ergonomic rotating knob to achieve uniform cuts. Avoid overloading to ensure smooth operation and optimal performance.
Q: What are the benefits of using this chilly cutter compared to a regular knife?
A: The chilly cutter delivers faster, more consistent results with minimal physical effort and reduces the risk of hand contact with spicy chillies, making it safer and more efficient for repeated use in any kitchen.
Q: When is it recommended to use the chilly cutter instead of other tools?
A: This cutter is best suited for small-sized vegetables and chillies in medium volumes, especially when precision and uniformity are required. It is ideal for quick prep work in homes, restaurants, or catering services.
Q: Where should I store the chilly cutter after use?
A: Due to its compact design, the chilly cutter can be easily stored in standard kitchen drawers or cupboards. Ensure it is dry before storing to maintain its polished finish and structural integrity.
Q: What cleaning process should I follow for this chilly cutter?
A: The chilly cutter is dishwasher safe; however, hand washing is recommended for best results. Disassemble the removable plastic lid for thorough cleaning and dry all parts before reassembly and storage.
Q: Is this chilly cutter safe for high temperatures or microwave use?
A: No, the chilly cutter is not suitable for direct flame or microwave use. It is heat resistant up to 70C but should not be exposed to higher temperatures or used as a cooking vessel.